• K’elemi Espresso Elegant Ground

    From: CHF15.50 every 3 months
    Fine aromatic espresso
    In the K'elemi espresso comes only our forest Arabica from the smallholder farmers of the Qottaa cooperative in Western Ethiopia. The fine espresso roasting ensures a wonderful balance between the natural flavours of the coffee cherry and the roasting aromas: we find touches of dry fruit, roasted almonds and cocoa. But try it yourself! Especially ground for your Italian moka pot bialetti. One package contains 350g freshly roasted coffee.
  • Lesilasa Medium Roast Ground

    From: CHF15.50 every 3 months
    Fruity and aromatic for connoisseurs
    A coffee sommelier can discover 800 different flavours in a really good coffee - making coffee the most complex food that people consume. Our Lesilasa wants to celebrate exactly this: the gentle roasting process preserves the aromas of dark chocolate, spices, caramel and tropical fruits such as kiwi and passion fruit. Perfectly ground for your filter, French Press Aeropress. For all those who do not (yet) have a grinder at home. One package contains 350g freshly roasted coffee.
  • T’enikara Espresso Forte Ground

    From: CHF15.50 every 3 months
    Powerful and complex, as in Italy
      Our T' enikara Espresso Forte has been developed for all those who prefer to have their short ones really strong and bitter, as in Italy. Aromatically, it reminds of strong dark chocolate. The best way to do this is to use a sieve carrier machine, a fully automatic machine or an Italian oven pot. In addition to the Arabica from the smallholders of the Qottaa cooperative in the mountain forests of Western Ethiopia, we have added a third of the robusta. This gives the coffee more body and provides a particularly beautiful crema. One package contains 350g freshly roasted coffee.

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